GWYNN'S RECOMMENDS
King Street Tour
A taste of Gwynn’s, beyond our doors.
Leading up to the opening of Gwynn’s on King Street, we partnered with some of our favorite neighborhood restaurants to bring a little Gwynn’s spirit to their menus. Each collaboration features a special sip or bite created just for the occasion - celebrating the local flavors, creativity, and sense of community that make King Street so special.
Consider it a taste of Gwynn’s, beyond our doors.
FIRST STOP: LA CAVE & FéLIX
550 King Street
Ask for “The Gwynn’s Milano a Minuit,” available at both spots.
Made with Luxardo Aperitivo, St-Germain, dry sparkling wine, and a splash of soda, finished with a grapefruit peel.
Try the Caviar Profiterole and Confit Duck Gnocchi at La Cave and the Steak Frites and Salad Lyonnaise at Félix.
SECOND STOP: THE DARLING
513 King Street
Ask for the “Gwynn’s Scallop Ceviche”
A fresh scallop ceviche featuring seasonal produce, served with crisp chips for the perfect bite.
THIRD STOP: CALLIE’S HOT LITTLE BISCUIT
476.5 King Street
Ask for the “Gwynn’s Grand Cornetto and Cappuccino”
Featuring a blackberry-filled biscuit, perfectly paired with a cappuccino.
FOURTH STOP: HALLS CHOPHOUSE
434 King Street
Ask for the “Gwynn’s Refresher”
Made with Tito’s Vodka, muddled cucumber and orange, and topped with a refreshing splash of soda water.
Try ANY cut of Steak and the Pepper Jack Creamed Corn Skillet.
FIFTH STOP:VIRGINIAS ON KING
412 King Street
Ask for the “Gwynn’s Salted Caramel Old Fashioned "
Try the Stuffed French Toast.
SIXTH STOP:LA PÂTISSERIE
404 King Street
Ask for the “Gwynn’s Shopping Break”
Featuring an iced honey vanilla latte dusted with cinnamon, perfectly paired with a buttery almond croissant.
SEVENTH stop: Bar 167
5 Fulton Street (Just off King)
Ask for the “Gwynn’s Tiny Tini”
Made with potato chip–infused vodka, crème fraîche, olive brine, and vermouth, served alongside crisp potato chips and a caviar bump.
EIGHTH STOP:MILLERS ALL DAY
120 King Street
Ask for the "Gwynn's BANANA NO. 5"
A decadent, dessert-inspired cocktail featuring house-made banana cordial and Kahlúa, topped with silky vanilla cold foam and finished with a toasted banana bread crumble.
Try the Hot Honey B.E.C. while you're there!